2/23 Sunday 2:30-4:30 Knife Skills 101 Ages 18 +
Learn basic knife skills like slicing, chopping, dicing, mincing, brunoise, chiffonade, and julienne.
We will also go over knife safety and knife care. Learn your do’s and don'ts with knives.
We have an assortment of knives to use: paring knives, Santoku, slicers, bread knives, Chinese cleavers from a myriad of countries.
Did you know that our Logistics Chief BOH (Back of the House) is a semi retired firefighter, EMT? He will be in attendance.
Yes, you will sign a waiver!
Learn basic knife skills like slicing, chopping, dicing, mincing, brunoise, chiffonade, and julienne.
We will also go over knife safety and knife care. Learn your do’s and don'ts with knives.
We have an assortment of knives to use: paring knives, Santoku, slicers, bread knives, Chinese cleavers from a myriad of countries.
Did you know that our Logistics Chief BOH (Back of the House) is a semi retired firefighter, EMT? He will be in attendance.
Yes, you will sign a waiver!
Learn basic knife skills like slicing, chopping, dicing, mincing, brunoise, chiffonade, and julienne.
We will also go over knife safety and knife care. Learn your do’s and don'ts with knives.
We have an assortment of knives to use: paring knives, Santoku, slicers, bread knives, Chinese cleavers from a myriad of countries.
Did you know that our Logistics Chief BOH (Back of the House) is a semi retired firefighter, EMT? He will be in attendance.
Yes, you will sign a waiver!