30 Guests-4 tables for cooking dumplings | counter top for sides
2 tables of 15 for dining Red or Pink Table cloths
4 Dumplings: Gyoza, Wonton Soup, Soup Dumplings, Steamed Bun Bao with Char Siu
Har Gow, Siu Mai, Guo Tie, Shen Jian
Sides: Brenda & Claras Sweet Rice with Chinese Sausage & Vegetables
Taiwanese Cucumber Salad- Soy, Sesame Oil, Red Peppers, Rice Vinegar
Tofu with Mixed Vegetable Stir Fry
Chinese Almond Cookies
Birthday Cake by Cindy Wong of Creme & Sucre
Pu Erh Tea
BYOB - 21 +
Notes: No peanuts
30 Guests-4 tables for cooking dumplings | counter top for sides
2 tables of 15 for dining Red or Pink Table cloths
4 Dumplings: Gyoza, Wonton Soup, Soup Dumplings, Steamed Bun Bao with Char Siu
Har Gow, Siu Mai, Guo Tie, Shen Jian
Sides: Brenda & Claras Sweet Rice with Chinese Sausage & Vegetables
Taiwanese Cucumber Salad- Soy, Sesame Oil, Red Peppers, Rice Vinegar
Tofu with Mixed Vegetable Stir Fry
Chinese Almond Cookies
Birthday Cake by Cindy Wong of Creme & Sucre
Pu Erh Tea
BYOB - 21 +
Notes: No peanuts
